Red Clover Blossoms (Dried)

Red clover (Trifolium pratense) has a long history of use in traditional Western herbalism, where it was valued as a gentle, nourishing plant rather than a forceful or fast-acting herb. Herbalists historically turned to red clover for preparations that emphasized consistency, balance, and gradual support over time.

The dried blossoms have a mild, slightly sweet, and grassy flavor, making them easy to incorporate into everyday herbal teas and blends. In traditional practice, red clover was most often prepared as an infusion and enjoyed regularly as part of broader seasonal or lifestyle routines.

Red clover is commonly associated with slow, patient herbal traditions that favor simplicity and long-term use. Its approachable nature and pleasant taste made it a familiar choice in household herbal practice, either on its own or combined with other gentle herbs.

This product is intended for educational and traditional use only and is not intended to diagnose, treat, cure, or prevent any disease.