Green Tea Powder is made from finely ground green tea leaves and is commonly used in drinks, foods, and herbal wellness recipes. Unlike steeped tea, powdered green tea includes the whole powdered leaf, making it a more concentrated form than a simple infusion.
Its flavor is earthy, grassy, and mildly bitter, with a fresh green aroma. It can be stirred into warm water, blended into smoothies, whisked into lattes, or added in small amounts to yogurt, oatmeal, and simple recipes.
How to Use
Start with a small amount, such as 1/4 to 1/2 teaspoon, and mix into warm water, smoothies, or food. Avoid using boiling water if preparing it as a drink, as this may create a harsh taste.
Safety Note
Green Tea Powder naturally contains caffeine and may feel stronger than brewed green tea. Use with care if you are sensitive to caffeine, pregnant, breastfeeding, taking medications, managing a medical condition, or preparing for surgery.
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